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Ice Cream Musings

Wicked Wednesday: Cookies & Cream Milkshake

Who says #wickedwednesday can't have a sweet tooth? We all need to indulge now and again. That's why we made an (adult) Cookies & Cream Milkshake using our Classic flavour: Chocolate Chip, Yongehurst's Harbour Rum, and Rainbow Macrons from Unity Baking to top it off.

 

Four All Ice Cream

 

This is a simple recipe so you don't need waste any time before getting to the good stuff.

 

All you need is:

  • 3 scoops of Four All's Chocolate Chip ice cream
  • 1/2 cup of milk (we used Eby Manor's 4.8% Golden Guernsey milk)
  • 2 ounces of Youngehurst Harbour Rum

* Blend those two together *

  • Whipped Cream
  • Some yummy cookies

* Put these lovelies on top *

 

 

Four All Ice Cream

 

For more ice cream cocktail ideas, follow us every #wickedwednesday for something new!

 

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