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Ice Cream Musings

Try This At Home Tuesday: Ice Cream Parfait

Here's your ice cream breakfast of champions: the Ice Cream Parfait! Made with our Fro-Yo Parfait ice cream.

 

Four All Ice Cream

 

All you need is 3 different components for your layers... and they can be anything you want! We sliced up some banana first, then a layer of almond granola, then a scoop of Fro-Yo Parfait, and repeat!

 

Here is a recipe for almond granola that you can make for your parfait:

  • 1 cup of rolled oats
  • 1/3 cup of rolled oats finely ground
  • 3/4 cup of slivered almonds
  • 1/2 cup of maple syrup
  • 1/4 cup of coconut oil
  • 1/4 tsp of salt
  1. Combine the oats and almonds
  2. Melt together the maple syrup, coconut oil, and salt
  3. Combine the wet and dry ingredients thoroughly
  4. Press onto a baking sheet and bake at 300 degrees F until golden

 

Check back next #TryThisAtHomeTuesday for another DIY ice cream recipe using #fourallicecream!

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