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Vegan Grapefruit Hibiscus Sorbet

Tropical hibiscus and the tangy bitterness of grapefruit are the perfect marriage of citrus and floral to remind us of warmer days.


Ingredients: Sorbet Syrup (Water, Organic Cane Sugar, Invert Sugar (Organic Cane Sugar, Water, Citric Acid, Kosher Salt), Less than 2% of: Locust Bean Gum, Guar Gum), Grapefruit Juice, Dried Hibiscus, Citric Acid.



Four All Ice Cream Scoop Shop

75 King St. South
Waterloo, ON N2J 1P2

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