Warm holiday spiced ice cream with spicy gingerbread cookie dough chunks throughout.

Ingredients:

Sweet Cream Base, (Golden Guernsey Milk, Cream, Organic Cane Sugar, Skim Milk Powder, Invert Sugar (Organic Cane Sugar, Water, Citric Acid, Kosher Salt), Egg Yolk, Less than 2% of: Locust Bean Gum, Guar Gum), Gluten-free Gingerbread Dough (Gluten-free Flour Blend (Rice Flour,  Cornstarch, Tapioca Flour, Rice Flour, Potato Flour, Xanthan Gum), Brown Sugar, Canola Oil, Butter, Eggs, Blackstrap Molasses, Baking Soda, Cinnamon, Ground Ginger, Salt, Nutmeg)), Cinnamon, Cloves, Nutmeg, Ground Ginger

Contains: Milk, Egg

Gluten-Friendly:  The cookie dough is made offsite with gluten-free ingredients in a facility that also handles wheat flour.  May contain trace amounts of wheat flour.