Skip to main content

Ice Cream Musings

Wicked Wednesday: Spicy Mango Daiquiri

This #WickedWednesday we made the perfect sweet & spicy daiquiri using our new Mango Heat ice cream, Yongehurst rum and homemade mango lemonade.


Four All Ice Cream


What you need:

  • 1.5 ounces of Yongehurst Rum
  • 1 cup of mango lemonade (3/4 cup fresh mango juice, 1 fresh squeezed lemon, 1 fresh squeezed lime, 1/4 cup water)
  • 2 scoops of our Mango Heat ice cream
  • Cane sugar & Grains of Pain salt for rimming your glass
  • Lime slices for garnish


What to do:

  1. Grab your blender and buzz it all together!
  2. Rim your glass using a wedge of lime, then dip it into your salt and sugar mix
  3. Pour into your glass and garnish with a lime slice


Four All Ice Cream


Where To Buy

Can't get to our location?
We have some fantastic stockists in the surrounding area.

See all stockists

Your cart

Shipping and discount codes are added at checkout.