Wicked Wednesday: Ginger Snap Float
Oh snap! Ginger snap that is. Check out this #WickedWednesday ice cream cocktail recipe for a creamy, sweet, Ginger Snap Float.
All you need:
- scoops of our Gingerbread Cookie Dough ice cream
- Ginger beer
- 2 ounces of rum
What to do:
- Add 1 ounce of rum to each glass
- Fill the glasses 3/4 full with ginger beer
- Scoop your ice cream and add it on top!