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April Showers bring NEW SPRING FLAVOURS!

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Please note that effective April 8th, 2022 we've implemented price increases on our take home ice creams and Scoop Shop Treats. This change is long over due and will allow us to continue using the best ingredients as well as pay fair wages to our hardworking production & service staff. Thank you for your loyalty and understanding.

Ice Cream Musings

Try This At Home: Core 4 Sammies

Our birthday is in three days! Let’s celebrate with our Core 4 flavours that never go away. We created the ultimate ice cream treat with vanilla, chocolate, salted caramel, and strawberry ice cream layered between a cookie crumble. 

Core Fore Ice Cream Treats

Time: 1 hr
Serves: 8
Created by Emma McCabe

What you need:

  • 1 mini of our Strawberries & Cream Ice Cream
  • 1 mini of our Vanilla Bean Ice Cream
  • 1 mini of our Chocolate Milk Ice Cream
  • 1 mini of our Salted Caramel Ice Cream
  • Sprinkles (optional)

For the cookie base:

  • 1 ½ cup cookie crumbs of your choice (we used Oreo cookies)
  • ¼ cup butter, room temperature

What to do: 

  1. Preheat the oven to 350 degrees F. Mix together the cookie crumbs and butter until the mixture is a crumbly texture and sticks together. Fill a cupcake tray with muffin wrappers, and fill around 1 cm of crumble into each wrapper, pressing down until it creates an even layer. Put in the oven for 10 minutes, allow to cool, then place in the freezer for 10 minutes. 
  2. Spread a couple spoonfuls of vanilla ice cream over the cookie base, creating an even layer about 1-2 cm thick. 
  3. Place the ice cream sammies in the freezer for 10 minutes, then repeat with each flavour of ice cream, freezing after each flavour.  
  4. When the sammies are fully frozen, top them with extra cookie crumbs and sprinkles. That’s it! Enjoy!



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