Classic Brownie Shake

It's chocolate overload with this Chocolate Brownie Shake!

What you need:

• 1 jar (500 ml) Chocolate Mud Puddle Ice Cream
• 1/2 cup milk (or better yet try chocolate milk)
• 1/4 cup chocolate syrup
• Whipped Cream
• Extra chocolate syrup, as garnish
• Two-Bite Brownies (or your favourite brownie recipe)

 

What to do:

1. Scoop ice cream into blender.  Do not allow ice cream to soften too much as this will result in a thin milkshake
2. Add milk and chocolate syrup to blender.
3. Blend until uniform
4. Divide milkshake into 2 glasses, and top with whipped cream, extra chocolate syrup and brownies as garnish.
5. Enjoy

Images by Emma McCabe (instagram: @time_4_dessert)